About the dishes
Embark on a journey of culinary simplicity and natural goodness with our Avocado Maki. Crafted with care, this delightful roll combines the rich, creamy essence of avocado with the subtle elegance of perfectly seasoned rice and the gentle embrace of nori seaweed. It's a harmonious marriage of flavours and textures that not only pleases the palate but also caters to diverse dietary preferences. Whether you're a devoted vegan (V), seeking a vegetarian delight (Ve), or following a gluten-free (GF) diet, our Avocado Maki is a true testament to the art of Japanese cuisine, where simplicity and natural ingredients shine. Savour the taste of pure, unadulterated avocado goodness with every bite, and experience a moment of tranquility in the world of sushi.
At Sushi and Salad, we take great pride in our commitment to sustainability and supporting local communities. That's why we carefully select and use locally sourced vegetables, ensuring that each dish not only delights your taste buds but also contributes to the well-being of our environment and the livelihoods of our neighbours.