About the dishes
Indulge in The Vegan Uramaki – a culinary masterpiece that celebrates the vibrant world of plant-based dining. Inside the delicate Nori and rice exterior, discover the perfect harmony of avocado, cucumber, and mango. Crowned with slices of creamy avocado, sesame seeds, and drizzled with spicy vegan mayo and vegan teriyaki sauce, this exquisite roll is a testament to the art of cruelty-free cuisine.
At Sushi and Salad, we take great pride in our commitment to sustainability and supporting local communities. That's why we carefully select and use locally sourced vegetables, ensuring that each dish not only delights your taste buds but also contributes to the well-being of our environment and the livelihoods of our neighbours.