Exquisite tuna sashimi with avocado, cucumber, mango, scallions, sesame seeds, tobiko, and a zesty ginger, wasabi, and sweet and sour dressing.
Tuna Sashimi, Avocado, Cucumber, Mango, Scallions and Sesame Seed In Ginger, Wasabi and Soy Dressing
Indulge in our Tuna Kobachi, a culinary masterpiece that dances with flavours and textures. This tantalising dish features the exquisite tastes of tuna sashimi alongside a harmonious blend of avocado, cucumber, mango, scallions, sesame seeds, and tobiko, all elevated by a ginger, wasabi, and sweet and sour chilli dressing. Prepare for a symphony of flavours and textures that will leave you craving more, making Tuna Kobachi an essential experience for those who appreciate culinary excellence and a unique taste adventure.
Kobachi
Experience our Kobachi Menu – a delectable voyage through Japan's rich flavours, igniting your palate's desires, whether you adore sushi, seafood, or crave culinary delights.